With studies in shipping in Athens and London, Giorgos Lykouris changed course and keeps the tradition of the centuries-old family tavern alive. He offers excellent fish and seafood mezes that are worth a weekend trip to Aegina.
With the support and validity of FLAGinLIFE
With studies in shipping in Athens and London, Giorgos Lykouris changed course and keeps the tradition of the centuries-old family tavern alive. He offers excellent fish and seafood mezes that are worth a weekend trip to Aegina.
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